George Preston

Bar Team


I wanted to work behind a bar instead of just visiting one and I knew I wanted to be part of the Bond Street experience. I’m a people person and I love talking to people, being part of a team and bringing something extra to the party, you can’t teach that skill. I love a bit of 80’s dance hits and hope I get to choose some of the playlists for the bar.

If I was drink I’d be a Dark Rum and Coke – cool and laid back. 

George’s Cuba Libre

My recipe is a classic rum and coke with a Cuban twist.


  • ½ Lime
  • 50mls of Rum
  • 100mls of Coke
  • Ice
  • A tall glass


  1. Cut ½ a lime into four small wedges. 
  2. Squeeze the juice from two of the wedges into a tall glass.
  3. Drop the remaining wedges into the glass and fill with ice. 
  4. Pour in the rum.
  5. Fill up with coke and stir gently.

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