Rhubarb and Custard

Rhubarb & Custard

Bond Street’s Rhubarb and Custard starts its life as our signature gin, lovingly distilled in our beautiful copper still ‘Claire’, which is then infused with both rhubarb and custard combining the wonderful flavours of our core recipe with the tangy zest of fresh rhubarb and the creamy vanilla notes of custard. Invigorating and exciting, this is the ideal gin for both gin lovers and novices alike.

Tasting Notes

Nose
Vibrant rhubarb explodes out of the glass with an underlying hint of silky-smooth custard lending a vanilla sweetness.

Palate
Candied rhubarb merges together in harmony with the vanilla notes from the custard.

Finish
Vanilla fades leaving the refreshing zest of rhubarb.

Perfect Serve
Best enjoyed in a balloon glass fully loaded with ice. served with your favourite ginger ale and garnished with a slice of pink grapefruit.

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    • Requests made 24hrs prior to the reservation may not always be responded to. If you do not receive a  confirmation email then please feel free to try on the night but we may not be able to cater for you. We will always endeavour to respond.
    • For groups of ten or more we have a private/exclusive area this comes with host service. This room is available at £25.00 per night. To reserve this space or check availability please call 01455 459181
    • For special requests or availability please call 01455 459181 between 10am and 5pm weekdays and we will do our best to help.
    • Friday and Saturday evenings are our busiest evenings and it is not always possible to seat guests though we will always try. It is always preferable to reserve a table to avoid disappointment.
    • If you are given a reservation you will have fifteen minutes to take up the table. If you do not arrive at that time we cannot guarantee to honour the booking and reserve the right to give the table to a waiting party.