Blood Orange

Blood Orange

Bond Street’s Blood Orange starts its life as our signature gin, lovingly distilled in our beautiful copper still ‘Claire’. Which is then infused with blood orange, combining the wonderful flavours of our core recipe with the vibrant tang of squeezed blood orange. A true crowd pleaser this flavoured gin is sure to put a smile on your face.

Tasting Notes

Nose
The fizz of sherbet combines with the summer scent of Blood Orange.

Palate
Unctuous blood orange leaps forward followed by the fresh pine essence of juniper, bold and delicious.

Finish
The warm glow of zested orange lingers, making this truly indulgent to quaff.

Perfect Serve
A double shot of Blood Orange Gin, served over a gin bowl full of ice. Serve with Mediterranean Tonic & a slice of orange.

Cocktail suggestion

Blood Orange Negroni

  • 25ml BSD Blood Orange
  • 25ml Campari
  • 25ml Vermouth Rosso

Method
Mixing Jug & stir

Serve
Rocks Glass & Large Ice Cube

Garnish
Orange Slice

Add all ingredients to steel mixing jug with about 6 cubes of ice, stir vigorously for approx. 30 secs then fine strain into a rocks glass over one large ice cube. Garnish with an orange slice.

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